Christmas has happened since I last posted and there was an excellent garden related haul. I got a lean-to green plant house (green house) which I am going to install in the garden so I can get seedlings ready for the allotment. It has been too cold recently to put it up, but as soon as the weather warms up a bit, I will do just that. I also got a pair of long handled edging shears so I can keep the grass path tidy, a new pair of gloves, two netting tunnels and the tame photographer got a very handome pitchfork (shit shoveler!).
We ate our own produce for Christmas lunch - along with the turkey (not ours!) we had brussels sprouts, parsnips and butternut squash - all delicious, needless to say!
We haven't done much gardening in the last couple of weeks - Christmas shopping taking up far too much time and then, of course, the festivities themselves. But we did get down there on the day after Boxing Day. The new pitch fork was christened by moving a couple of loads of manure to our holding heap - and, amazingly enough, it really is better for the activity than an ordinary garden fork. We also baptised our new storm kettle. This is a fabulous device that we got for our birthdays. It involves making a small fire with twigs in a dish at the bottom of the kettle, which then heats up some water. It was fun to do and will be perfect for warm drinks and even soup on cold winter sessions. The great thing is that it only uses tiny twigs and the like, which are easy to collect round and about the site. I also used my new edger to great effect, and wore my gloves.
At the allotment the onions are beginning to grow nicely. They have almost all sprouted and the first broad beans are just beginning to show above the ground. The garlic has just started to grow and the spring onions and spring cabbages look good. We are currently harvesting leeks, parsnips, brussels sprouts, January King cabbages, spinach and the sprouting broccoli is just about to start cropping. It's quite something that we are still eating so much from the plot and I haven't had to start up the organic box delivery since I stopped it last spring. I do have to buy potatoes, carrots and the odd veg here and there, and I have just used the last of the onions.
Last week I put in my order for next year's seeds - it will cost about £30 or so and I have chosen a mixture of veg that did well last year and completely new ones for this year. I am still hoping to get another plot, and I really would like to have more space for all the crops I would like to grow. I still haven't done anything about flowers, but I would like some dahlias, sweet peas and sunflowers.
Showing posts with label Cabbages. Show all posts
Showing posts with label Cabbages. Show all posts
Wednesday, 31 December 2008
Thursday, 21 August 2008
Still enjoying the holidays
The holidays continue, and finally, we have had a day of glorious sunshine. I took myself off the allotment for a spot of quiet contemplation and some gardening - both of which I did.
The above is a view of the sweetcorn cage we built a couple of weeks ago in order to protect our crop. The news is that the animals attacking the sweetcorn are badgers. They come down from the common specifically to eat the sweetcorn in the allotments, it being their favourite food. This is not brilliant news as they are so strong I suspect no amount of protection will save the crop. Some suggestions have been to hang something that makes a noise or leave a radio on all night or to put some creosote coated cloths around the area as they don't like the smell. Accordingly, today I hung an old wind chime in the sweetcorn enclosure and made a noise device using two terracotta flower pots. I will post a picture soon showing this (assuming the badgers don't break in tonight and demolish the lot).
I planted out some sprouting broccoli (I dont know if its green or purple - its called rudolf which sort of indicates red to me - but we'll see) and did some weeding. I picked raspberries, runner beans, corn salad, french beans and courgettes today. The raspberries are doing really well - inspite of constant attack by bindweed. I have made 4 jars of jam with them, as well as eating them most days.

We have some albino raspberries in amongst the normal red ones. I don't know if this is a genuine white raspberry cane, or a throw back. I doesn't really matter as they are quite delicious.

The brussels sprouts and cabbages are looking good and we have been enjoying our maincrop potatoes. And , at last, there are two baby butternut squashes!
On a related note, the weather, though not a perfect summer, has lent itself brilliantly to soft fruit and all the local bramble bushes are heavy with fruit. I, and the rest of the family, have picked and picked and I have made blackberry jam, blackberry jelly and blackberry and apple jam, as well as endless blackberry influenced puddings and frozen some for the winter. WOW!
It was about this time last year that we went looking for allotments, and as I look back, I can't help but be pleased we got ourselves into gear and started vegetable gardening.
Finally, just look at our beautiful sunflowers - Moulin Rouge from Unwins Seeds, if you are interested.
I planted out some sprouting broccoli (I dont know if its green or purple - its called rudolf which sort of indicates red to me - but we'll see) and did some weeding. I picked raspberries, runner beans, corn salad, french beans and courgettes today. The raspberries are doing really well - inspite of constant attack by bindweed. I have made 4 jars of jam with them, as well as eating them most days.
The brussels sprouts and cabbages are looking good and we have been enjoying our maincrop potatoes. And , at last, there are two baby butternut squashes!
On a related note, the weather, though not a perfect summer, has lent itself brilliantly to soft fruit and all the local bramble bushes are heavy with fruit. I, and the rest of the family, have picked and picked and I have made blackberry jam, blackberry jelly and blackberry and apple jam, as well as endless blackberry influenced puddings and frozen some for the winter. WOW!
Finally, just look at our beautiful sunflowers - Moulin Rouge from Unwins Seeds, if you are interested.
Sunday, 20 July 2008
Spot the difference
I thought I would post the pictures the tame photographer took yesterday during our flying visit to the allotment as the growth that has happened is spectacular. If you look back at the pics on the previous post you can compare them with the current ones.

You can see the sweetcorn here. Most other allotments are a bit further ahead and have small cobs appearing. There are rumours afloat that the cobs are the favourite food of foxes and that we needs to completely enclose the crop to prevent it. The tame photographer is planning this as I write. I also wonder whether the problem is squirrels, in which case no amount of protection will make any difference. We'll see.
The leeks are grow
ing well:

As are the runner beans


And just behind the beans, if you look carefully you can see the sunflowers which I am growing as part of a trial for Gardeners World. They are called Moulin Rouge and are a dark burgundy colour - quite stunning! They also produce lots of flowers off side shoots which would make them ideal for cutting.
The cabbages are beginning to heart up nicely, the brussels sprouts are looking good, and I'm really pleased with the parsnips - not many meals' worth - but they look very healthy. The french beans are cropping well, and the salad bowl lettuce never seems to stop! The butternut squash is beginning to put on some growth as well.




The cabbage and sprouts look like a lady wearing a veil, but it is only the anti-pigeon control. Everything has to be netted to protect it. The tame photographer is thinking of making the whole plot into a giant fruit cage!

And finally and nice snap of our friendly robin, the wheelbarrow and a flowering artichoke:

And finally, a general view of the site.
You can see the sweetcorn here. Most other allotments are a bit further ahead and have small cobs appearing. There are rumours afloat that the cobs are the favourite food of foxes and that we needs to completely enclose the crop to prevent it. The tame photographer is planning this as I write. I also wonder whether the problem is squirrels, in which case no amount of protection will make any difference. We'll see.
The leeks are grow
As are the runner beans
And just behind the beans, if you look carefully you can see the sunflowers which I am growing as part of a trial for Gardeners World. They are called Moulin Rouge and are a dark burgundy colour - quite stunning! They also produce lots of flowers off side shoots which would make them ideal for cutting.
The cabbage and sprouts look like a lady wearing a veil, but it is only the anti-pigeon control. Everything has to be netted to protect it. The tame photographer is thinking of making the whole plot into a giant fruit cage!
And finally and nice snap of our friendly robin, the wheelbarrow and a flowering artichoke:
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